TWD: Coffee Break Muffins


I prefer vanilla ice cream. I wear white t-shirts under cardigan sweater A LOT. I abhor wallpaper. In a nutshell, I prefer things to be plain. But these muffins were too plain, even for me.

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Sure the coffee flavor is nice and the texture is just about perfect. But these muffins needed something to break up the cake. I think white chocolate chips would have been best, but that’s debatable. If you don’t believe me, just ask Chocoholic Anonymous, who not only chose this week’s recipe but turned a simple muffin into a decadent work of art! All I did was substitute a little Starbuck’s Coffee Liqueur (which has been discontinued) for the “strong coffee” Dorie called for….


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