In the Spirit

It’s definitely fall where I live (dark mornings, fog, apples at the farmers markets, etc), and some of the neighbors have started pulling out the Halloween decorations. But this is just gross.

http://www.pixelgirlpresents.com/images/desktops/Tim_Zulewski/bat2004_1280.jpg

As the Iowa-based Gazette reports, An Eastern Iowa woman had more of a jolt than usual from her morning coffee when she found a BAT IN THE COFFEE GROUNDS.

Ew.

The Iowa Department of Public Health reports that the woman had seen a bat in her house, but wasn’t particularly concerned about it.

She turned on her automatic coffee maker, went to bed and drank her coffee as usual the next morning.

When she removed the coffee filter that night, however, she discovered a dead bat in the filter that had gone through that morning’s brew cycle.

The woman received rabies shots as a precaution because the brewing process obliterated most of the bat’s brain, which is what they use to test the animal for rabies.

Ew.

Passover Cake: just pass

This week I was inspired by both the Jewish holiday (which emptied my train car) and my allergies to bake a honey cake. A chef once told me that eating locally produced honey will fight allergies (the bees eat the stuff you are allergic to and then you eat the honey slowly and in small amounts and build up a tolerance for it, kinda like a vaccine); I’m not sure if I buy it, but it seemed safe enough to run with.

I tried this honey cake recipe from www.weightwatchers.com and found it just fine.  Nothing more. It looked beautiful coming out of my oven, but was a little too dry for breakfast in the car.

looks better than it is.

Also, it had WAY too much alspice. It completely washed out the cinnamon, which is the flavor that I’d prefer to dominate.

If I have more time tomorrow I might try toasting it and spritzing a little fake butter on it, but I have officially decided not to add the recipe to my collection –  A bold move, I know.

But I have already found a new way to work more locally produced honey into my diet: mint tea, honey and bourbon. It’s like a medicinal mint julep, and it’s divine.